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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">vuzbiochemi</journal-id><journal-title-group><journal-title xml:lang="ru">Известия вузов. Прикладная химия и биотехнология</journal-title><trans-title-group xml:lang="en"><trans-title>Proceedings of Universities. Applied Chemistry and Biotechnology</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2227-2925</issn><issn pub-type="epub">2500-1558</issn><publisher><publisher-name>ИРНИТУ</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.21285/2227-2925-2019-9-3-529-535</article-id><article-id custom-type="elpub" pub-id-type="custom">vuzbiochemi-224</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ФИЗИКО-ХИМИЧЕСКАЯ И ОБЩАЯ БИОЛОГИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>PHYSICOCHEMICAL AND GENERAL BIOLOGY</subject></subj-group></article-categories><title-group><article-title>Содержание фенольных соединений индивидуальных растений трех видов рода Bistorta (L.) Scop.</article-title><trans-title-group xml:lang="en"><trans-title>Phenolic compound content in individual plants of three species of the Bistorta (l.) Scop. genus</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Воронкова</surname><given-names>М. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Voronkova</surname><given-names>M. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>к.б.н., научный сотрудник лаборатории дендрологии,</p><p>г. Новосибирск</p></bio><bio xml:lang="en"><p>Ph.D. (Biology), Researcher, Laboratory of Dendrology,</p><p>Novosibirsk</p></bio><email xlink:type="simple">bmc_87@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Высочина</surname><given-names>Г. И.</given-names></name><name name-style="western" xml:lang="en"><surname>Vysochina</surname><given-names>G. I.</given-names></name></name-alternatives><bio xml:lang="ru"><p>д.б.н., профессор, заведующая лабораторией фитохимии,</p><p>г. Новосибирск</p></bio><bio xml:lang="en"><p>Dr. Sci. (Biology), Professor, Head of Laboratory of Phytochemistry,</p><p>Novosibirsk</p></bio><email xlink:type="simple">vysochina_galina@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Кукушкина</surname><given-names>Т. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Kukushkina</surname><given-names>T. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>старший научный сотрудник лаборатории фитохимии,</p><p>г. Новосибирск</p></bio><bio xml:lang="en"><p>Senior Researcher, Laboratory of Phytochemistry,</p><p>Novosibirsk</p></bio><email xlink:type="simple">kukushkina-phyto@yandex.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Центральный сибирский ботанический сад СО РАН</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Central Siberian Botanical Garden SB RAS</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2019</year></pub-date><pub-date pub-type="epub"><day>08</day><month>10</month><year>2019</year></pub-date><volume>9</volume><issue>3</issue><fpage>529</fpage><lpage>535</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Воронкова М.С., Высочина Г.И., Кукушкина Т.А., 2019</copyright-statement><copyright-year>2019</copyright-year><copyright-holder xml:lang="ru">Воронкова М.С., Высочина Г.И., Кукушкина Т.А.</copyright-holder><copyright-holder xml:lang="en">Voronkova M.S., Vysochina G.I., Kukushkina T.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://vuzbiochemi.elpub.ru/jour/article/view/224">https://vuzbiochemi.elpub.ru/jour/article/view/224</self-uri><abstract><p>Растения рода Bistorta являются богатым источником фенольных соединений, которые оказывают антиоксидантное, противовоспалительное, противоопухолевое действие и др. Очень важно выявление органа растения, в котором концентрация целевых веществ максимальна, а также сравнение содержания вторичных метаболитов в растениях того или иного вида с другими представителями рода. Целью данной работы являлось изучение содержания фенольных соединений в органах индивидуальных растений трех видов рода Bistorta: B. officinalis, B. vivipara, B. attenuata, произрастающих на территории Сибири. Общее содержание фенольных соединений в водно-этанольных экстрактах растений определяли спектрофотометрическими методами. По результатам исследования выявлен высокий уровень изменчивости флавонолов и катехинов в органах изученных видов. Отмечена средняя вариабельность содержания танинов в соцветиях B. attenuata и B. vivipara, в листьях и корневищах B. officinalis и низкая в листьях B. vivipara. Обнаружено неравномерное распределение фенольных соединений по органам разных видов растений. Растения B. attenuata накапливают наибольшее количество флавонолов в соцветиях, а B. officinalis и B. vivipara – в листьях. Катехинов у B. officinalis больше в корневищах, а у растений B. attenuata и B. vivipara – в соцветиях. B. officinalis является уникальным видом растений с чрезвычайно высоким содержанием катехинов (10,5%) и танинов (29,8%) в подземных органах. B. attenuata отличается от двух других видов более низким содержанием катехинов во всех органах, но наибольшим количеством флавонолов в соцветиях (10,7%). Каждому виду свойственен особый характер накопления веществ в органах растений, что следует учитывать при сборе лекарственного сырья.</p></abstract><trans-abstract xml:lang="en"><p>Plants of the Bistorta genus manifest themselves as a rich source of phenolic compounds, exhibiting antioxidant, anti-inflammatory, antitumor effects, etc. One of the important research tasks in this connection involves the identification of the plant organ having the maximum concentration of the target substances, as well as the comparison of the content of secondary metabolites in plants of different species of the genus. The aim of this work was to study the content of phenolic compounds in the organs of individual plants of three species of the Bistorta genus growing in Siberia: B. officinalis, B. vivipara and B. attenuata. The total content of phenolic compounds in water-ethanol plant extracts was determined by spectrophotometric methods. The results of the study revealed a high level of variability of flavonols and catechins in the organs of the studied species. The average variability of tannins is noted in the inflorescences of B. attenuata and B. vivipara, as well as in the leaves and rhizomes of B. officinalis. A decrease to low variability is observed in the leaves of B. vivipara. An uneven distribution of phenolic compounds in the organs of different plant species was established. B. attenuata plants accumulate the largest number of flavonols in inflorescences, while B. officinalis and B. vivipara demonstrate the maximum value in the leaves. B. officinalis contains more catechins in rhizomes, while B. attenuata and B. vivipara demonstrate the highest catechin value in inflorescences. B. officinalis presents a unique plant species with an extremely high content of catechins (10.5%) and tannins (29.8%) in the underground organs. B. attenuata differs from the other two species in having a lower catechin content in all organs, but the highest number of flavonols in inflorescences (10.7%). The unique character of accumulation of substances in plant organs characterising each species should be taken into account when collecting raw materials for medicinal use.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>Bistorta (L.) Scop.</kwd><kwd>индивидуальная изменчивость</kwd><kwd>вторичные метаболиты</kwd><kwd>танины</kwd><kwd>катехины</kwd><kwd>флавонолы</kwd></kwd-group><kwd-group xml:lang="en"><kwd>Bistorta (L.) Scop.</kwd><kwd>individual variability</kwd><kwd>secondary metabolites</kwd><kwd>tannins</kwd><kwd>catechins</kwd><kwd>flavonols</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Klimczak U., Woźniak M., Tomczyk M., Granica S. 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