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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">vuzbiochemi</journal-id><journal-title-group><journal-title xml:lang="ru">Известия вузов. Прикладная химия и биотехнология</journal-title><trans-title-group xml:lang="en"><trans-title>Proceedings of Universities. Applied Chemistry and Biotechnology</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2227-2925</issn><issn pub-type="epub">2500-1558</issn><publisher><publisher-name>ИРНИТУ</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.21285/2227-2925-2021-11-1-125-135</article-id><article-id custom-type="elpub" pub-id-type="custom">vuzbiochemi-541</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ФИЗИКО-ХИМИЧЕСКАЯ БИОЛОГИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>PHYSICOCHEMICAL BIOLOGY</subject></subj-group></article-categories><title-group><article-title>Влияние наноселена как компонента питательной среды на основные параметры культивирования  и антагонистическую активность бактерий рода Lactobacillus</article-title><trans-title-group xml:lang="en"><trans-title>Effects of nanoselenium as a nutrient medium component on the main cultivation parameters and antagonistic activity of Lactobacillus strains</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Омельченко</surname><given-names>А. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Omelchenko</surname><given-names>A. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Омельченко Александр Владимирович, к.б.н., доцент кафедры ботаники и физиологии растений и биотехнологий</p><p>295007, г. Симферополь, пр-т Академика Вернадского, 4</p></bio><bio xml:lang="en"><p>Aleksandr V. Omelchenko, Cand. Sci. (Biology), Associate Professor, Department of Botany and Physiology of Plants and Biotechnology</p><p>4, Academician Vernadsky Ave., Simferopol, 295007</p></bio><email xlink:type="simple">omelchenko_tnu@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Ржевская</surname><given-names>В. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Rzhevskaya</surname><given-names>V. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Ржевская Виктория Степановна, соискатель кафедры фармации</p><p>295051, г. Симферополь, б-р Ленина, 5/7</p></bio><bio xml:lang="en"><p>Victoria S. Rzhevskaya, candidate of the Department of Pharmacy</p><p>5/7, Lenin B/v, Simferopol, 295051</p></bio><email xlink:type="simple">viktoriyar45@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Крыжко</surname><given-names>А. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Kryzhko</surname><given-names>A. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Крыжко Анастасия Владимировна, к.с-х.н., ведущий научный сотрудник лаборатории молекулярной генетики, протеомики и биоинформатики в сельском хозяйстве</p><p>295453, г. Симферополь, ул. Киевская, 150</p></bio><bio xml:lang="en"><p>Anastasiia V. Kryzhko, Cand. Sci. (Agriculture), Leading Researcher, Laboratory of Molecular Genetics, Proteomics and Bioinformatics in Agriculture Research</p><p>150, Kievskaya St., Simferopol, 295453</p></bio><email xlink:type="simple">solanum@ukr.net</email><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Панов</surname><given-names>Д. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Panov</surname><given-names>D. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Панов Денис Александрович, к.х.н., доцент кафедры общей и физической химии</p><p>295007, г. Симферополь, пр-т Академика Вернадского, 4</p></bio><bio xml:lang="en"><p>Denis A. Panov, Cand. Sci. (Chemistry), Associate Professor, Department of General and Physical Chemistry</p><p>4, Academician Vernadsky Ave., Simferopol, 295007</p></bio><email xlink:type="simple">panovda@cfuv.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Бугара</surname><given-names>И. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Bugara</surname><given-names>I. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Бугара Игорь Александрович, к.б.н., доцент кафедры ботаники и физиологии растений и биотехнологий</p><p>295007, г. Симферополь, пр-т Академика Вернадского, 4</p></bio><bio xml:lang="en"><p>Igor A. Bugara, Cand Sci. (Biology), Associate Professor, Department of Botany and Physiology of Plants and Biotechnology</p><p>4, Academician Vernadsky Ave., Simferopol, 295007</p></bio><email xlink:type="simple">bia.05@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Крымский федеральный университет им. В.И. Вернадского</institution><country>Россия</country></aff><aff xml:lang="en"><institution>V.I. Vernadsky Crimean Federal University</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>Научно-исследовательский институт сельского хозяйства Крыма</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Institute of Agriculture of Crimea</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2021</year></pub-date><pub-date pub-type="epub"><day>05</day><month>04</month><year>2021</year></pub-date><volume>11</volume><issue>1</issue><fpage>125</fpage><lpage>135</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Омельченко А.В., Ржевская В.С., Крыжко А.В., Панов Д.А., Бугара И.А., 2021</copyright-statement><copyright-year>2021</copyright-year><copyright-holder xml:lang="ru">Омельченко А.В., Ржевская В.С., Крыжко А.В., Панов Д.А., Бугара И.А.</copyright-holder><copyright-holder xml:lang="en">Omelchenko A.V., Rzhevskaya V.S., Kryzhko A.V., Panov D.A., Bugara I.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://vuzbiochemi.elpub.ru/jour/article/view/541">https://vuzbiochemi.elpub.ru/jour/article/view/541</self-uri><abstract><p>Целью исследования являлось установление влияния наноселена на динамику роста и антагонистическую активность штаммов Lactobacillus casei IMB B-7343 и Lactobacillus plantarum IMB B-7344 относительно фитопатогенной бактерии Xanthomonas campestris В-4102. Наночастицы селена получали путем восстановления раствора селенита натрия L-цистеином в присутствии альгината натрия. Культивирование лактобактерий проводили на питательной среде MRS с добавлением коллоидного раствора наноселена в концентрации: 0,05; 0,1; 0,15; 0,2 и 0,25 мг/л (по селену). Бактерии культивировали в 96-луночном планшете в фотометре Multiskan FC при 36 ºС в режиме постоянного встряхивания. Антагонистическую активность лактобактерий изучали методом агаровых блоков. Установлено, что добавление в питательную среду наноселена в концентрации от 0,2 до 0,25 мг/л способствовало сокращению длительности экспоненциальной фазы роста в среднем на 3 ч и уменьшению накопления биомассы штамма L. casei IMB B-7343 на 15,0%. Показано увеличение оптической плотности культуры этого штамма на 15,9% в стационарной фазе роста в варианте с добавлением к питательной среде раствора наноселена в концентрации 0,15 мг/л. Отмечено, что при культивировании штамма L. plantarum IMB B-7344 в питательной среде MRS с добавлением коллоидного раствора наноселена в концентрации 0,05–0,25 мг/л в фазу экспоненциального развития наблюдалось ускорение роста культуры в среднем на 5 ч относительно контроля. Отмечено, что при добавлении в питательную среду наноселена наблюдалось увеличение антагонистической активности штаммов лактобактерий по отношению к фитопатогенной бактерии X. campestris В-4102, особенно у штамма L. plantarum IMB B-7344 (зона подавления роста фитопатогена составила 14,5–15 мм).</p></abstract><trans-abstract xml:lang="en"><p>The study aims to establish the effect of nanoselenium on the growth and antagonistic activity of the Lactobacillus casei IMB B-7343 and Lactobacillus plantarum IMB B-7344 strains against the phytopathogenic bacterium Xanthomonas campestris B-4102. Selenium nanoparticles were obtained by reducing a solution of sodium selenite with L-cysteine in the presence of sodium alginate. The cultivation of Lactobacilliwas carried out in a MRS nutrient medium with the addition of a colloidal solution of nanoselenium at the following concentrations: 0.05; 0.1; 0.15; 0.2 and 0.25 mg/l (for selenium). Bacteria were cultured in a 96-well plate in a Multiskan FC photometer at 36 ºС under constant shaking. The antagonistic activity of the strains was studied by the method of agar blocks. It was found that the addition of nanoselenium to the nutrient medium at a concentration of 0.2 to 0.25 mg/l contributed to a decrease in the duration of the exponential growth phase by an average of 3 hours, as well as to a decrease in the biomass accumulation of the L. casei IMB B-7343 strain by 15.0%. The optical density of this strain culture was observed to increase by 15.9% in the stationary growth phase under the addition of a nanoselenium solution to the nutrient medium at a concentration of 0.15 mg/l. During the cultivation of the L. plantarum IMB B-7344 strain in an MRS nutrient medium with the addition of a colloidal solution of nanoselenium at a concentration of 0.05–0.25 mg/l in the exponential development phase, an acceleration of the culture growth on average by 5 hours relative to the control was observed. It was noted that, upon the addition of nanoselenium to the nutrient medium, an increase in the antagonistic activity of lactobacillus strains against the phytopathogenic bacterium X. campestris B-4102 was observed, particularly in the L. plantarum IMB B-7344 strain (the zone of inhibition of the phytopathogen growth was 14.5–15 mm).</p></trans-abstract><kwd-group xml:lang="ru"><kwd>наноселен</kwd><kwd>Lactobacillus casei</kwd><kwd>Lactobacillus plantarum</kwd><kwd>штамм</kwd><kwd>антагонистическая активность</kwd></kwd-group><kwd-group xml:lang="en"><kwd>nanoselenium</kwd><kwd>Lactobacillus casei</kwd><kwd>Lactobacillus plantarum</kwd><kwd>Xanthomonas campestris</kwd><kwd>strain</kwd><kwd>antagonistic activity</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Санин С.С., Мотовилин А.А., Корнева Л.Г., Жохова Т.П., Полякова Т.М., Акимова Е.А. 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