For citations:
Shavyrkina N.A., Skiba E.A. Obtaining lactic acid from oat husks. Proceedings of Universities. Applied Chemistry and Biotechnology. 2021;11(1):99-106. (In Russ.) https://doi.org/10.21285/2227-2925-2021-11-1-99-106
Shavyrkina N.A., Skiba E.A. Obtaining lactic acid from oat husks. Proceedings of Universities. Applied Chemistry and Biotechnology. 2021;11(1):99-106. (In Russ.) https://doi.org/10.21285/2227-2925-2021-11-1-99-106