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Proceedings of Universities. Applied Chemistry and Biotechnology

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Matveev Yu.I., Averyanova E.V. The role of cysteine in the formation of domain structures of papain and legumin in peas, involved in limited proteolysis. Proceedings of Universities. Applied Chemistry and Biotechnology. 2021;11(4):642-650. (In Russ.) https://doi.org/10.21285/2227-2925-2021-11-4-642-650



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ISSN 2227-2925 (Print)
ISSN 2500-1558 (Online)