For citations:
Nechiporenko A.P., Minevich I.E., Orehova S.M., Sitnikova V.E., Gromova D.A., Uspenskaya M.V. Fourier-transform infrared spectroscopy in a comparative study of animal and plant proteins. Proceedings of Universities. Applied Chemistry and Biotechnology. 2020;10(4):678-690. (In Russ.) https://doi.org/10.21285/2227-2925-2020-10-4-678-690
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