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Proceedings of Universities. Applied Chemistry and Biotechnology

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Kryzhko A.V., Smagliy N.N. Effect of Bacillus thuringiensis strains on growth and metabolic processes in Pisum sativum L. sprouts. Proceedings of Universities. Applied Chemistry and Biotechnology. 2022;12(4):557-565. (In Russ.) https://doi.org/10.21285/2227-2925-2022-12-4-557-565



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ISSN 2227-2925 (Print)
ISSN 2500-1558 (Online)