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Proceedings of Universities. Applied Chemistry and Biotechnology

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Nurminsky V.N., Lazukin A.V., Gundareva S.V., Stolbikov A.S., Tretyakova A.V. Comparison of the effect produced by ozone and constant electric field on the morphophysiological characteristics of tomato (Solanum lycopersicum L.) and wheat (Triticum aestivum L.) seedlings. Proceedings of Universities. Applied Chemistry and Biotechnology. 2022;12(1):87-96. (In Russ.) https://doi.org/10.21285/2227-2925-2022-12-1-87-96



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ISSN 2227-2925 (Print)
ISSN 2500-1558 (Online)